APERITIFS   SPARKLING
Bellini
Kir Royale
Mimosa
10
10
10
Raventos Blanc Brut Cava "L'Hereu" NV, Spain Spanish boutique sparkler – Floral, crisp and beautifully delicious.

 
40

Sherry Lustau: "Emilin" or "Don Nuno" 8

Chartogne-Taillet Brut "Cuvee sainte-Anne" NV, France

100% estate-bottled Champagne! Clean, crisp flavors with hints of honeysuckle. A consistent standout! 80
Campari & Soda

Lillet "Blanc" or "Rouge"
10

8
   

 

RED   glass full WHITE   glass full
Clos des Brusquieres, Châteauneuf du Pape 2006, France Knockout vintage; made in a traditional style—lavender, garrigues and rosemary round out the palate. 38 - (half bottle) Domaine Sautereu, Sancerre 2007, France Rich style with lemon verbana,straw mineral and honeysuckle flavours riding along fresh acidity. Nice firm stony finish. 12 27/45
Viña Hermina Rioja Tempranillo 2007, Spain Splendid floral nose with a spicy,earthy black-fruit filled, and opulent style. 10 40 Domaine Mittnacht, Riesling 2006, France Dry with hints of fresh, ripe pear and apple—a food pairing delight! Organic. 12 47
La Capitana, Barrel Reserve Shiraz 2006, Chile Elegant and smooth with black pepper and a rich finish. 13 50 Bibi Graetz, Casamatta, Vermentino 2007, Italy So crisp and floral, this Tuscan white has notes of hibiscus flower and dried mango. 9 36
Boccadigabbia, Rosso Piceno 2006, Italy This 100% Sangiovese is ruby red with an intense nose of ripe red fruits, spices and chocolate. 10 36 Domaine Boudin, Chablis AC 2006, France Classy and refined, this Chablis shows off with stone fruits and a racy minerality. 12 47
Domaine les Goubert, Beaumes de Venise 2005, France Rich, spicy fruit with a supple roundness to the finish. 11 42 Lang, Grüner,Veltliner 2004, Austria Rich white pepper with grassy notes from Austria's most famous grape. 12 47
               
ROSÉ   glass full DESSERT WINES      
Château Pibarnon, Bandol 2006, France  Delicately pale pink in colour with deep notes of orange zest and raspberries with terrifically juicey mouth feel. 58 Lustau, 'Capataz Andres' Deluxe Cream Sherry, Spain    10  
Château du Rouët, Cotes de Provence 2008, France  Beautifully pale salmon-pink colour, this rose is summer in a glass, sophisticated and dry with a hint of dried strawberry....delicious. 12 42 Cauhape Jurançon Moelleux, France    12/Glass 50/Bottle
Jacques Pelvas, Brut Rose, Limoux  Sweet pink color, very pale. Delicious nose of small red fruits in mouth. 100% Grenache 10 35        

 

           

 

      Chef/Owner
Marja Samsom
   

The Kitchen Club - 30 Prince Street - New York, NY 10012-3505
(212) 274-0025

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