Chilled minted pea soup 7
Brioche French toast & fresh fruit 11
Scrambled eggs, smoked Mozzarella 11
Grilled Salmon Sandwich with pickles 13
Organic Chicken Teriyaki sandwich 12
Grilled vegetable Sandwich, Tapenade 11
Watercress with pear & Gorgonzola 12
Sauteed Organic Steak & onions 15
Crab Cakes with remoulade Sauce 16
Arugula, organic beets, goat cheese, toasted almonds 13
Trio salad: truffled enoki, hijiki & potato 12
Pan Seared Tofu with spicy Dip 12
Mix dumpling salad 13
Sampler of our Bestsellers (for 2) 24
!Catch of the day !  
Espresso
Cappuccino
3.5
3.5
French Press Coffee Pot 4.5
Pot of Tea (your choice) 3.5
Hot Chocolate 4
Iced Tea 3.5
Iced Coffee 3.5
Lemonade 3.5
Mimosa 10
Cellini 10
Kir Royale 10
Campari & Soda 7
Lillet Blanc or Rouge 8
House White 10
House Red 10


Chef/Owner Marja Samsom

We use organic produce, meat and fish whenever possible.
*Gratuities for parties of five more are added to the check*
 
   

"It's not the food but the bringing of the food." (Dalai Lama)

The Kitchen Club - 30 Prince Street - New York, NY 10012-3505
(212) 274-0025

Copyright © 2001-2007 The Kitchen Club. All rights reserved.